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PLEASE NOTE: In the autumn of 1995, we hatched the idea for a free, local gardening publication. The following spring, we published the first issue of Michigan Gardener magazine. Advertisers, readers, and distribution sites embraced our vision. Thus began an exciting journey of helping our local gardening community grow and prosper.
After 27 years, nearly 200 issues published, and millions of copies printed, we have decided it is time to end the publication of our Print Magazine and E-Newsletter.
We will continue to update our Website with articles and enter current gardening events in our website Event Calendar. All the best wishes for 2024 and beyond.
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As reported in a recent edition of The Avant Gardener…
We may not be able to grow turmeric (Curcuma longa) but recent research shows that we should be incorporating it into our diets. The rhizomes of turmeric supply curcumin, which gives curries their golden color. Researchers at the University of Louisiana have found that curcumin breaks up brain plaques of a protein called amyloid beta, which is known to be an important causative agent in Alzheimer’s disease.
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